Valentine's Day Macarons - Pink Marshmallow Hearts

This year for Valentine's day, I thought I'd re-visit the heart shaped macarons from last year. I had to make these in a hurry (at about 9pm on a Wednesday night) so I used my trusty quick macaron recipe (AKA French meringue method) and whipped these up in a couple of hours. The only downside of the French meringue method is that you don't get many macarons for the ingredients you put in...

These are made with a marshmallow filling (see previous post for recipe).

Be my Valentine...

Heart shaped "Redskin" flavoured macarons for Valentine's Day...inspired by Zumbo :-)